About this Coffee
The Rosales Mejía family has been working at Farm Rosales in the mountains of Jinotega for over 25 years. Their approach combines modern farming, sustainability, and full control of the process, from harvesting through to drying, with careful attention to every detail.
This coffee captures the vibrant character of Jinotega with an intense and complex flavour profile. Tropical notes of tamarind and passion fruit stand out, accompanied by a delicate hint of liqueur that adds depth and a fermented sweetness. Its acidity is juicy and bright, with a silky body and a lingering finish.